Gustav - Le Ricochet
Le nouveau film pub de la marque. Bye bye Ingmar, voici Gustav!
Skorpor- or Original Swedish Toasts, or Véritables Pains Grillés Suédois, or Auténticos Panecillos Suecos, or Crostini Croccanti Svedesi, to mention just a few of the many names – is an old Swedish bread speciality that has become an international favourite thanks to the successful launch of KRISPROLLS® from Pågen.
Since the late 1970’s KRISPROLLS® has been introduced in more than 40 countries worldwide. Today KRISPROLLS® is a daily companion for breakfast, lunch and snacking occasions across countries. KRISPROLLS® - No. 1 in the world among Swedish style toasts.
KRISPROLLS® is a crunchy, delicious, long-lasting speciality bread with healthy connotations. It can be enjoyed at any time of the day, with or without a topping of your choice, sweet or savoury.
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A crispy bite takes you there - to the south of Sweden. Vast cornfields under the wide open Nordic sky. Smells drifting on winds from the sea. Flour being ground at our own mills. We bake our KRISPROLLS® following a recipe developed over four generations. Each variety has its own special character and a rich wonderful taste thanks to carefully chosen ingredients. KRISPROLLS® give you an abundance of flavour that is truly nature´s own.
Learn more about the products
Our KRISPROLLS® varieties are loved around the world. Each has its own special character and a rich, wonderful taste thanks to carefully chosen ingredients.
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Delicately crispy Golden Wheat KRISPROLLS® blend the sweet taste of slow-roasted sundried wheat with a light texture.
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The sun-ripened oats, currants and golden flax seeds give these Swedish toasts a crispy and fruity flavour.
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Naturally good. Wholesome and filling KRISPROLLS® wth wholegrain wheat and no added sugar.
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KRISPROLLS® Wholegrain is perfect with a salad, cottage cheese or avocado! One minute in the oven gives them an oven roasted taste.
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The traditional Swedish coffee break companion. Sundried wheat with a delicate taste of finely-ground cardamom for the perfect KRISPROLLS® moment.
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The perfect match for all kinds of snacks, meals and servings.
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That fresh-baked feeling? One minute in the oven gives the KRISPROLLS® an oven roasted taste!
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Cream cheese and KRISPROLLS mix oh-so-nicely! Try adding a variety of the following toppings:
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Crumble KRISPROLLS® over your morning yoghurt. Add your favourite fruits, perhaps diced peaches and grape halves, juicy strawberries and mouthwatering blueberries. Take your pick!
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Drizzle sweet golden honey on your KRISPROLLS® to savour with your morning cup of tea.
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Dice fresh fruit and place on top of your KRISPROLLS for a fruity, tangy flavour. Enjoy with a glass of orange juice.
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Can life be easier? A buttered ® with your cup of coffee. A sure way to make your afternoon pleasurable.
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Don’t limit yourself to butter. Try out all your favourite spreads on KRISPROLLS® – paté, ham, sliced cheese, cottage cheese, cream cheese – and add a slice of tomato and cucumber on top.
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Spread jam of your choice on your KRISPROLLS®. Here in Sweden we’re mad about berries – strawberries, blueberries, blackberries.
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Dice strawberries, peach, orange , apples and bananas for a fruit salad. Crumble KRISPROLLS® into the salad for a Krispier sensation. Add a dollop of cream cheese on top.
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You can crumble your KRISPROLLS® over the salad for a little more bite, or just enjoy your KRISPROLLS® on the side.
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Cover your KRISPROLLS in chocolate spread and sprinkle coconut flakes on top. An almost tropical sensation!
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Thinly slice an apple. Place the slices on top of a couple of KRISPROLLS. Add sugar and sprinkle on cinnamon powder. Roast the KRISPROLLS briefly in the oven until the apple slices have softened.
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Have you tried dipping your KRISPROLLS? Time to start! Here are some scrumptious dipping sauces:
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Serves 4-6
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